Kuttanad sits in Kerala and is celebrated as rice bowl of kerala. India's only region with farming below sea level.
This package gives you a balanced taste of Kuttanad — the iconic sights, an excursion or two, and time to soak in the rhythm. It's fully customisable around your dates, pace and interests.
Trip highlights
ChampakulamKerala's oldest church
Backwater rice fieldsBelow-sea-level cultivation
PulinkunnooQuaint canal village
VellanadSnake boat building yards
Day-by-day itinerary
Day 1
Arrive in Kuttanad
Pre-cruise briefing; orientation at the boatyard.
Day 2
Board houseboat
Embark on a private kettuvallam houseboat; lunch on board; sunset cruise.
Day 3
Disembark & departure
Final canal cruise; disembark after breakfast; transfer to airport.
What's included
Inclusions
2 nights houseboat + 1 night hotel
All meals on houseboat
Cruise as per itinerary
Boat fuel and crew
Dedicated coordinator
Exclusions
Airfare / train fare to start point
Lunches unless specified
Personal expenses, tips and laundry
Camera fees at monuments
Travel insurance
Anything not in inclusions
Frequently asked questions
Is the houseboat private? +
Yes — each booking is a private houseboat with crew (captain, cook, helper) dedicated to your group.
What meals are included? +
All meals on the houseboat — typically traditional Kerala fare with fresh fish, rice, vegetables and coconut-based curries.
Best time for backwaters? +
September to March — pleasant weather and high water levels. Avoid peak monsoon if you want sun.
Is the houseboat air-conditioned? +
AC operates in cabins from 9 PM to 6 AM as per government regulations to protect the fragile ecosystem.
Ready to plan your Kuttanad trip?
Tell us your dates and group size — we'll send a tailored itinerary and quote, usually within 24 hours.
